₦50,000 – ₦85,000
With Native Clay Pot Bring the traditional cooking techniques of old into your kitchen with our beautifully crafted clay cooking pot! Handmade from the finest quality, this cooking pot is both durable and versatile, making it a great choice for all your cooking needs.
| Size | 1.5, 1.7L, 3.3L, 4.8L, 6.5L |
|---|---|
| Cover | Matte, Glossy |
Out of Stock
Bring the traditional cooking techniques of old into your kitchen with our beautifully crafted pink clay pot! Handmade from the finest quality, this cooking pot is both durable and versatile, making it a great choice for all your cooking needs.
Out of Stock
Aria Hematite Cleaver German Steel Blade Knife is made from high-quality German stainless steel, ensuring that they are durable, rust-resistant, and dishwasher safe. The sharp and precise blades make food preparation a breeze, allowing you to chop, dice, slice, and mince with ease.
The ergonomic handles provide a comfortable and secure grip, making it easy to handle even the largest of ingredients. Whether you’re a professional chef or a home cook, this knife is the perfect addition to your kitchen.
Cleaver Knife 7 inches
Packaging: Black box
With Aria Blue Clay Pot Bring the traditional cooking techniques of old into your kitchen with our beautifully crafted clay cooking pot! Handmade from the finest quality, this cooking pot is both durable and versatile, making it a great choice for all your cooking needs.
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Bring the traditional cooking techniques of old into your kitchen with our beautifully crafted Soup clay pot! Handmade from the finest quality, this cooking pot is both durable and versatile, making it a great choice for all your cooking needs.
The Clay pot is breakable, please do not place in a high place so as not to slip and break.
The pot should not be immersed in water for a long time, this can reduce the life span.
Cleaning should be thorough, make sure the body is properly cleaned and free of oil stains.
After each use, wash, dry and store
The pot is natural glazed, so no need to season the pot.
After heating, please pay attention to avoid burn.
Cook with low heat to avoid burning.
To remove tough stain and burn add water and baking soda to the pot and bring to boil then let the water cool off and wash with soap and water.
